Oreo Cheesecake Cookies

Highlighted under: Easy Baking Recipes

Delight in the creamy goodness of Oreo Cheesecake Cookies, a perfect blend of rich cheesecake and crunchy Oreo cookies.

Emily

Created by

Emily

Last updated on 2025-12-10T15:14:20.887Z

These Oreo Cheesecake Cookies are a delightful treat that combines the classic flavors of Oreo cookies with a rich cheesecake filling. Perfect for parties or a sweet indulgence at home!

Why You'll Love These Cookies

  • Decadent cheesecake filling with a crunchy Oreo crust
  • Perfectly sweet and creamy flavor that satisfies your cravings
  • Easy to make, yet impressive enough for gatherings

A Perfect Treat for Any Occasion

Oreo Cheesecake Cookies are not only a delight for your taste buds but also a versatile treat suitable for various occasions. Whether you're hosting a birthday party, a casual get-together, or simply craving something sweet, these cookies are bound to impress your guests. Their unique combination of textures and flavors makes them stand out among typical cookie offerings.

The marriage of creamy cheesecake and crunchy Oreo pieces creates a cookie that is both indulgent and satisfying. Each bite brings a burst of flavor, making them a favorite among both children and adults alike. Don't be surprised if you find yourself making a double batch; they'll disappear quickly!

Tips for Perfect Cookies

To achieve the best results with your Oreo Cheesecake Cookies, start by ensuring that your ingredients are at room temperature. Softened butter and cream cheese will blend more easily, creating a smooth and creamy filling. Additionally, using crushed Oreos in both the cookie dough and the filling will enhance the flavor and provide that signature crunch.

When assembling the cookies, be sure to seal the edges well to prevent the cheesecake filling from leaking during baking. If you're feeling adventurous, try adding a drizzle of chocolate or a sprinkle of crushed Oreos on top once they've cooled for an extra touch of decadence.

Storage and Serving Suggestions

Oreo Cheesecake Cookies can be stored in an airtight container at room temperature for up to three days or in the refrigerator for about a week. If you'd like to keep them longer, consider freezing them. Simply place the cooled cookies in a freezer-safe container, separating layers with parchment paper, and they can last for up to three months.

These cookies are delightful on their own, but you can elevate the experience by serving them with a scoop of vanilla ice cream or a dollop of whipped cream. Pairing them with a glass of cold milk or a cup of coffee can also enhance the overall enjoyment. Whether enjoyed fresh or stored, each bite is sure to bring joy!

Ingredients

For the Cookies

  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup crushed Oreo cookies

For the Cheesecake Filling

  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 cup crushed Oreo cookies

Mix well and prepare to bake!

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Make the Cookie Dough

In a bowl, whisk together flour, cocoa powder, baking soda, and salt. In another bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla, then gradually mix in the dry ingredients. Stir in the crushed Oreos.

Prepare the Cheesecake Filling

In a separate bowl, beat together cream cheese, powdered sugar, and vanilla until smooth. Fold in the crushed Oreos.

Assemble the Cookies

Scoop a tablespoon of cookie dough, flatten it slightly, and place a small dollop of cheesecake filling in the center. Top with another tablespoon of cookie dough and seal the edges.

Bake

Place the cookies on the prepared baking sheet and bake for 10-12 minutes. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Enjoy your delicious Oreo Cheesecake Cookies!

Nutritional Information

Each Oreo Cheesecake Cookie packs a punch of flavor, but it's essential to be mindful of its nutritional content. While they are rich and indulgent, you can still enjoy them in moderation. A typical cookie may contain around 150 calories, along with a balance of fats and sugars that contribute to their delightful taste.

If you're looking to make a healthier version, consider substituting some of the butter with Greek yogurt or reducing the sugar slightly. This way, you can enjoy a delicious treat while making it a bit lighter without sacrificing the creamy cheesecake experience.

Variations to Try

Feeling creative? There are many ways to customize your Oreo Cheesecake Cookies. For a fun twist, try using different flavors of Oreos, like mint or peanut butter, to create unique variations. Each flavor brings its own character, adding a delightful surprise for your taste buds.

You can also experiment with the cheesecake filling by incorporating additional elements such as chocolate chips, caramel swirls, or even a hint of espresso powder for a mocha flavor. The possibilities are endless, making these cookies adaptable to suit any palate!

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Questions About Recipes

→ Can I use low-fat cream cheese?

Yes, low-fat cream cheese can be used, but it may affect the texture slightly.

→ How should I store the cookies?

Store in an airtight container at room temperature for up to 5 days.

→ Can I freeze these cookies?

Absolutely! Freeze the cookies in an airtight container for up to 3 months.

→ What can I substitute for Oreos?

You can use any chocolate sandwich cookie as a substitute, though the flavor may vary.

Oreo Cheesecake Cookies

Delight in the creamy goodness of Oreo Cheesecake Cookies, a perfect blend of rich cheesecake and crunchy Oreo cookies.

Prep Time15 minutes
Cooking Duration10 minutes
Overall Time25 minutes

Created by: Emily

Recipe Type: Easy Baking Recipes

Skill Level: Intermediate

Final Quantity: 24 cookies

What You'll Need

For the Cookies

  1. 1 cup all-purpose flour
  2. 1/2 cup unsweetened cocoa powder
  3. 1/2 teaspoon baking soda
  4. 1/4 teaspoon salt
  5. 1/2 cup unsalted butter, softened
  6. 1 cup granulated sugar
  7. 1 large egg
  8. 1 teaspoon vanilla extract
  9. 1 cup crushed Oreo cookies

For the Cheesecake Filling

  1. 8 oz cream cheese, softened
  2. 1/2 cup powdered sugar
  3. 1/2 teaspoon vanilla extract
  4. 1/4 cup crushed Oreo cookies

How-To Steps

Step 01

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 02

In a bowl, whisk together flour, cocoa powder, baking soda, and salt. In another bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla, then gradually mix in the dry ingredients. Stir in the crushed Oreos.

Step 03

In a separate bowl, beat together cream cheese, powdered sugar, and vanilla until smooth. Fold in the crushed Oreos.

Step 04

Scoop a tablespoon of cookie dough, flatten it slightly, and place a small dollop of cheesecake filling in the center. Top with another tablespoon of cookie dough and seal the edges.

Step 05

Place the cookies on the prepared baking sheet and bake for 10-12 minutes. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Nutritional Breakdown (Per Serving)

  • Calories: 180 kcal
  • Total Fat: 9g
  • Saturated Fat: 5g
  • Cholesterol: 30mg
  • Sodium: 90mg
  • Total Carbohydrates: 22g
  • Dietary Fiber: 1g
  • Sugars: 12g
  • Protein: 2g