Crumbl S'mores Cookies

Highlighted under: Easy Baking Recipes

Indulge in the perfect combination of soft, chewy cookies and the classic campfire treat with these Crumbl S'mores Cookies.

Emily

Created by

Emily

Last updated on 2025-12-10T15:18:20.422Z

These Crumbl S'mores Cookies are the ultimate treat for anyone who loves the nostalgia of summer campfires. With gooey marshmallows, rich chocolate, and a hint of graham cracker, they bring all the flavors of s'mores into a delicious cookie form.

Why You'll Love This Recipe

  • Rich chocolate flavor paired with toasted marshmallows
  • Soft, chewy texture that satisfies your sweet tooth
  • Perfect for sharing with friends and family

The Perfect Treat for Any Occasion

Crumbl S'mores Cookies are not just a dessert; they are an experience that brings the nostalgia of campfire evenings into your kitchen. Whether you’re celebrating a birthday, hosting a movie night, or simply craving something sweet, these cookies are the ultimate treat that everyone will love. Their rich chocolate flavor combined with gooey marshmallows and crunchy graham crackers makes them a standout option for any gathering.

These cookies are also incredibly adaptable. You can easily customize the recipe to suit your tastes or dietary requirements. For instance, substitute the chocolate chips with white chocolate or use gluten-free flour to make them gluten-friendly. This versatility makes Crumbl S'mores Cookies a go-to recipe that you can enjoy year-round.

Baking Tips for Success

To ensure your Crumbl S'mores Cookies turn out perfectly every time, start by measuring your ingredients accurately. Use a kitchen scale for precision, especially when it comes to flour, as too much can lead to dense cookies. Additionally, make sure your butter is softened to room temperature for optimal creaming with the sugars. This step is crucial for achieving that light and fluffy texture that makes these cookies so delightful.

Another important tip is to avoid overbaking the cookies. Keep an eye on them as they cook; the cookies should be slightly soft in the center when you take them out of the oven. They will continue to set as they cool, resulting in a perfectly chewy texture. If you want an extra touch of decadence, consider topping them with additional mini marshmallows or a drizzle of chocolate before baking.

Storage and Serving Suggestions

Once baked, Crumbl S'mores Cookies can be stored in an airtight container at room temperature for up to a week. If you want to keep them fresh for longer, consider freezing them. Simply place the cooled cookies in a freezer-safe bag or container, and they can last up to three months. When you’re ready to enjoy, just thaw them at room temperature or warm them slightly in the microwave for that fresh-baked taste.

For serving, pair these cookies with a glass of cold milk or a warm cup of hot chocolate for the ultimate indulgent experience. They’re perfect for sharing, but you might be tempted to keep them all to yourself! With their delightful combination of flavors and textures, these cookies are sure to become a favorite in your household.

Ingredients

For the Cookies

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup mini marshmallows
  • 1 cup crushed graham crackers

Mix all the ingredients together in a large bowl.

Instructions

Preheat Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Cream Butter and Sugars

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.

Add Eggs and Vanilla

Beat in the eggs one at a time, then stir in the vanilla extract.

Combine Dry Ingredients

In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add to the butter mixture until combined.

Fold in Add-ins

Gently fold in the chocolate chips, mini marshmallows, and crushed graham crackers.

Scoop the Dough

Using a cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet.

Bake

Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.

Cool and Enjoy

Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Serve warm or at room temperature and enjoy your delicious Crumbl S'mores Cookies!

Nutritional Information

Each Crumbl S'mores Cookie is a delightful treat that balances flavor with a fair amount of indulgence. While they are rich in flavor, it’s good to enjoy them in moderation, especially if you're mindful of your dietary intake. Each cookie contains a mix of carbohydrates, fats, and a bit of protein, making them a satisfying snack.

For those watching their sugar intake, consider reducing the granulated sugar slightly or using a sugar substitute. Remember that the sweetness from the marshmallows and chocolate chips adds to the overall flavor, so you won’t miss out on taste by making these small adjustments.

Variations to Try

If you're looking to mix things up, try adding different types of chocolate chips, such as dark chocolate or even peanut butter chips, for a unique twist on the classic s'mores flavor. You can also incorporate nuts like walnuts or pecans for an added crunch. Another fun variation is to add a sprinkle of sea salt on top before baking, which can enhance the sweetness and create a delightful contrast.

For a festive flair, consider adding seasonal ingredients, such as pumpkin spice during the fall or peppermint extract around the holidays. These variations not only make the cookies exciting but also allow you to tailor them to different occasions and preferences.

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Questions About Recipes

→ Can I use regular marshmallows instead of mini?

Yes, you can chop regular marshmallows into smaller pieces if you prefer.

→ How should I store leftover cookies?

Store them in an airtight container at room temperature for up to a week.

→ Can I freeze the cookie dough?

Absolutely! You can freeze the dough for up to 3 months. Just scoop and freeze on a baking sheet, then transfer to a freezer bag.

→ What can I substitute for graham crackers?

You can use crushed digestive biscuits or vanilla wafers as a substitute.

Crumbl S'mores Cookies

Indulge in the perfect combination of soft, chewy cookies and the classic campfire treat with these Crumbl S'mores Cookies.

Prep Time20 minutes
Cooking Duration12 minutes
Overall Time32 minutes

Created by: Emily

Recipe Type: Easy Baking Recipes

Skill Level: Easy

Final Quantity: 12 cookies

What You'll Need

For the Cookies

  1. 1 cup unsalted butter, softened
  2. 1 cup brown sugar
  3. 1/2 cup granulated sugar
  4. 2 large eggs
  5. 1 teaspoon vanilla extract
  6. 2 1/2 cups all-purpose flour
  7. 1 teaspoon baking soda
  8. 1/2 teaspoon salt
  9. 1 cup chocolate chips
  10. 1 cup mini marshmallows
  11. 1 cup crushed graham crackers

How-To Steps

Step 01

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 02

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.

Step 03

Beat in the eggs one at a time, then stir in the vanilla extract.

Step 04

In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add to the butter mixture until combined.

Step 05

Gently fold in the chocolate chips, mini marshmallows, and crushed graham crackers.

Step 06

Using a cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet.

Step 07

Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.

Step 08

Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 12g
  • Saturated Fat: 7g
  • Cholesterol: 35mg
  • Sodium: 150mg
  • Total Carbohydrates: 34g
  • Dietary Fiber: 1g
  • Sugars: 20g
  • Protein: 3g